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Servings4people | Prep Time15minutes | Cook Time40minutes |
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Ingredients
1.5lb
Chicken Breastcubed
2tbsp
Vegetable Oil
1tbsp
Sesame Oil
1tsp
garliccrushed
2tsp
Gingercrushed
2
Eggs
1cup
Green Onionssliced
5tbsp
Soy Sauce
Servings: people
Units:
Instructions
- Prepare Hinode rice per package instructions
- Heat vegetable oil in a non stick pan.
- Add chicken, fry gently for a minute.
- Add ginger and garlic and stir fry until cooked.
- Crack the eggs into a small bowl and whisk lightly with a fork.
- Remove chicken from pan add sesame oil, heat then add egg mix and stir fry quickly, add chicken back into the pan.
- Add rice and stir fry until rice is hot.
- Add soy sauce and green onions and heat through for another minute.
- Garnish with fresh cilantro.
- Add fresh chili for extra spice.