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Servings4people | Prep Time10minutes | Cook Time20-40minutes |
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Ingredients
8.8ozpouch
Hinode Chicken Flavored Rice Pouch
1lb
Chicken Breastboneless and skinless
2tbsp
tandoori curry paste
1
Small Onionsliced
1cup
Green Beanssliced
1/2
red pepperchopped
1/3cup
Coconut Milk
1/2cup
Cilantrochopped
Servings: people
Units:
Instructions
- Prepare Hinode rice per package instructions.
- In a lightly oiled, non-stick pan, cook chicken and Tandoori Curry Paste. Remove chicken and set aside.
- Add onion, beans and red bell peppers to the same pan and stir-fry for 3-5 minutes or until the onion becomes soft and translucent.
- Return chicken to pan along with coconut milk and simmer for 1 minute.
- Garnish with cilantro and serve.